In order to thwart my urge to make Rice Krispy Squares, I made a batch of Mark Bittman's Granola. It is super easy to make and the house smells great. I added salted almonds this time-- it should hit that salty/sweet thing pretty hard.
It is too humid to screen print but it's a perfect day for baking or soup making. Also, a good day to work-- for pete's sake-- gotta bring home the bacon, too.
I'm still craving the RK treats...
No comments:
Post a Comment